Xihong Li

[1] viXra:1709.0338 submitted on 2017-09-23 05:05:32, (322 unique-IP downloads)

Electrospinning of Guar Gum/Corn Starch Blends

Authors: Weiqiao Yang, Ana MM Sousa, Xihong Li, Peggy M Tomasula, LinShu Liu
Category: Biochemistry